Meat Lambs

OUR FARM~RAISED MEAT LAMBS
THE NATURALLY DELICIOUS AND HEALTHY CHOICE!

We are proud to produce high-quality meat lambs and provide them direct to consumers. These lambs are raised locally, on our farm, where we take great care to raise them in a safe, healthy environment. We use quality breeding stock and GEBV’s to produce lambs with a daily rate of gain that gives us the most meat and muscle. The finished product is a mild tasting, flavorful meat which is lean and high in nutrients.

  • Quest

    Birthdate: 01/26/2024

  • Tank

    Birthdate: 01/31/2023

We use fullblood Texel rams as terminal sires crossed with our Katahdin ewes to produce our meat lambs. Using a terminal sire produces an improved lamb carcass with more meat and less fat, with improved growth rates and feed efficiency. We are very excited to have Texel rams back as our terminal sires and, after many inquiries, be able to offer these meat lambs to our customers. We offer lambs as feeder lambs that the customer can finish at their farm as well as finished lambs.

We have meat lambs available various times during the year so check with us to reserve a whole or half lamb. Simply complete and submit the form below. A $25.00 deposit will hold your reservation until your meat lamb is ready to be processed. Choose your packing house and make the appointment. You order your desired cuts and pay the processor directly for the processing. Picking up your lamb at the farm? Just indicate that on your reservation form. Contact us if you have any questions.

Don’t wait! These lambs sell out quickly. Reserve your meat lamb and enjoy the fresh, wholesome goodness of our locally raised lamb.

Don’t Wait!

Order your half or whole premium meat lamb before they are gone! $25.00 Reservation Deposit per Half/Whole lamb ordered. The $25 deposit is deducted from the total cost of the lamb. Sold live weight, contact us for per pound pricing. Does not include price of processing.

American Lamb Board for Recipes and Helpful Cooking Hints – www.americanlamb.com

Source: AmericanLamb.com

Lamb Nutrition Facts

American lamb is a great source of vitamin B12, vitamin B5, niacin, protein, riboflavin, selenium, and zinc.

A 3-ounce serving of lamb has 23 grams of protein, which makes up about 50% of your daily protein needs.

American lamb also contains three grams of monounsaturated fat.
Source: AmericanLamb.com

Reservation Form

Don’t Wait! Order your half or whole premium meat lamb before they are gone!

$25.00 Reservation Deposit per Half/Whole lamb ordered. The $25 deposit is deducted from the total cost of the lamb.
Sold live weight, contact us for per pound pricing.
Does not include price of processing.



  • Enter Quantity
  • Please enter a number from 0 to 25.
  • Please enter a number from 0 to 25.
    You make the appointment and give us the address for delivery (must be within 20 miles from us). If you are outside of this delivery radius, please contact us so we can work something out.

  • Please mail your deposit to address below or contact us to pay via Venmo.

    PHILLIPS FAMILY FARMSTEAD PA
    146 Miller Road
    Washington, PA 15301

    724.809.1821
    pffarmstead@gmail.com

    *Deposits are not refundable